WORK EXPERIENCE
2013 – 2015 – Chisinau, Moldova
Cook
Cafe Charandache
Developing of the menu,Organisation of the procurement process, quality control of ready meals.
01/2020 – 06/2020 – Chishinau , Moldova
Cook
Il Forno Restaurant
Skills selection, knowledge of pricing and costing of dishes,knowledge of technological equipment
06/2015 – 09/2015 – Sardinia, Italy
Cook
Bar Baia
Knowing t